I am, for the most part, a Vegetarian; my partner however, is an absolute carnivore. As he cannot cook for himself (and mostly because I do not want him messing up my kitchen) I cook meats for him such as:
- chicken (not a whole chicken, just breasts or sometimes thighs etc)
ease: 3/5. You have to toast, fry and slice.
prep time: 4mins to make dressing and slice ingredients.
cooking time: 7mins to fry apples and toast bread.
total: 11mins. A little time consuming for an average salad.
taste: 2.5/5. The cider made it too bitey and the warm apples felt out of place. No one liked the apples in it at all actually.
would I make it again: No. It just didn't 'flow' very well. It was hard to fit everything on one fork as well.